mardi 15 mars 2016

Effects Of Gmos In Agriculture

By Elizabeth Williams


The number of people is increasing each and every day leading to individuals fighting for the available resources. The poor countries face the problem of lack of food as a result of this. Scholars and researchers have however established the genetically modified organisms. These constitute mainly of plants and living organisms which the composition of their genetic factor has been changed so that some good desired characters can develop from them. Following is info regarding gmos in agriculture.

These organisms have the capability of developing at a higher speed. They reach the middle productive age faster than the ordinary creatures. Green plants produce quicker thus increasing the harvest available to the people. Living animals also increase in size quickly and therefore can be used to meet the needs of the farmers and everyone else depending on them.

These organisms are known to be resistant to various disease and can therefore withstand the worst outbreaks and unfavorable climatic conditions. This is meant to ensure that there is always food surplus even when there are unfavorable condition;hence, making them reliable.

In farms and fields, these plants have the ability to combat herbicides which have been scattered around. These substances will thus have effect only to the unwanted plants growing around. Through this, farming is made possible to manage and this result to harvesting of a lot of good yields.

These altered organisms are sold commercially in markets worldwide. This makes them available to almost each and every one at an affordable price. Some of them such as the soya beans have high nutrient contents as compared to the other ordinary ones.

Failing to control and maintain these organisms properly however has some negative impacts towards the environment. Interactions between creatures which their genes have been modified with normal organism causes them to reproduce new with new hereditary traits. This means that proper skills of managing these animals and plants should be highly observed. Ways on preventing these creatures from mixing should be put in place.

If people also take in these altered foods they also pose a danger of being infected. Some people are hypersensitive to these foods and can cause certain body reactions if consumed. There is also transferring of undesirable genes to peoples body which eventually led to mutation. This type of food should be put into examination before they are made available to people for eating. Some rules and regulations should be put aside in order to test these foods before they are sold.

Use of genetically modified organism can be used to curb the problem of lack of food globally. Proper control and good handling methods should be observed keenly in order to safeguard the lives of people and also to protect the environment. The productivity in terms of harvest will also increase each and every year. Through selling of these commodities the government will also collect a lot of revenue.




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