lundi 13 avril 2015

A Bride's Guide To Planning A Delicious Wedding Menu

By Joanna Walsh


There are many decisions that brides have to make when they are planning their big day. One is choosing a wedding menu that will satisfy all of your guests as much as possible. If you are trying to decide what you want to serve your guests, here are some tips that you can use to simplify the decision making process.

One important first step actually doesn't have to do with food at all. It consists of choosing where you want to have your reception. This is important because it can affect what kind of meal you serve as well as who you can hire to prepare and serve that food. In many Boston, MA locations you may be restricted to a specific list of providers and choosing caterers other than the ones on the list may mean that you will pay a premium or a penalty.

You should also think about your guest list when planning a menu for your reception. This is because some types of meals and menus work better for larger groups and others will work better if you have a smaller, more intimate celebration planned. You should also consider how long you want your reception to last. Again, this is because some types of meals will not work as well if you are having a long reception that lasts for many hours.

You may also want to think about when people will be eating. For example, will they be eating earlier in the day or later? This may influence your menu choices as well. If you are serving your meal later in the day after people have had supper, they may not want or enjoy a large, heavy meal. In this case, cocktails or other light snacks may be just what your guests are looking for to fuel their evening of fun.

There are so many people that are dealing with food allergies and special dietary requirements that it is important to ask your guests if there are any foods that should be avoided. If you know that there are some people who have religious eating restrictions as well, this may further affect what your meal will consist of. The last thing you want is for people to show up but be unable to eat the food that you are serving them. A good caterer should also be able to provide vegetarian options that will suite people who do not eat meat.

Once you know what kind of reception and menu you want, it is time to start talking to service providers. You can always start out by looking at caterers online as many will have sample menus that you can look at on their website. You may also want to talk to couples who have married recently and find out who they used if you like their meal.

Don't be surprised if the caterer has questions for you before being able to give you a price. The same food may vary in cost depending on what time of year you are holding your reception. It may also depend on how your food will be served. The caterer may need to adjust the number of staff they have working during your reception.

You may be surprised at how well people remember the quality of your meal. A good reception dinner will be talked about for month or even years. By being wise and flexible when talking to caterers you may be able to get the kind of meal you want at a surprisingly affordable price.




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